Malvasia

The Istrian Malvasia is nowadays known as an indigenous grape variety of the Friuli hills where it has been cultivated for centuries.

The typical marl of the Collio area and of our Ronco Blanchis estate in particular offers a very rich wine,
with beautiful ripe fruit notes and fascinating floral and fresh grass hints

Growth system Guyot with 4830 plants per hectare plant system 2,30 m. x 0,90 m. (average vine age 5 years).

CHARATERISTICS

Grape variety: Malvasia Istriana

Vinification: In stainless steel tanks

Gastronomical combinations: Starters in general, fish, risottos seafood especially shellfish

Serving temperature: 8-10°C

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