Malvasia
The Istrian Malvasia is nowadays known as an indigenous grape variety of the Friuli hills where it has been cultivated for centuries.
The typical marl of the Collio area and of our Ronco Blanchis estate in particular offers a very rich wine,
with beautiful ripe fruit notes and fascinating floral and fresh grass hints
Growth system Guyot with 4830 plants per hectare plant system 2,30 m. x 0,90 m. (average vine age 5 years).
CHARATERISTICS
Grape variety: Malvasia Istriana
Vinification: In stainless steel tanks
Gastronomical combinations: Starters in general, fish, risottos seafood especially shellfish
Serving temperature: 8-10°C
